For the Love of Food
The longest and most enduring relationship in my life has been with food. Long before I understood love or family, before I knew about...
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Oct 2, 20183 min read
Georgia Grown Products
A few years ago, I moved to south Georgia for work. Georgia really is the best of all worlds: we’ve got the mountains, coastline, a BIG...
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Sep 27, 20181 min read
Lentil + Corn Chowder
This is a hearty and spicy chowder and as the weather starts to cool it is a perfect and quick weeknight meal. Feel free to adjust as you...
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Sep 25, 20182 min read
Meal Delivery
Several years go a friend sent me an introductory meal delivery box (pictured above). Like most people, I am busy, and she thought this...
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Sep 25, 20182 min read
Chicken Fingers Love Story
Do you remember that episode of Friends where we find out Rachel’s favorite movie? It goes something like this: Chandler: What does...
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Sep 20, 20181 min read
Soda Bread
I’ve eaten soda bread several times, usually on Saint Patrick’s Day, and I always thought it tasted odd. If I’m being honest, I really...
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Sep 18, 20181 min read
Oh Baby!
This is not a pancake made out of children from Holland but it is a delicious and light pancake that can be served as a simple breakfast...
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Sep 13, 20181 min read
Okra + Tomatoes
This is a simple side dish that I grew up eating in the summer when okra and vine ripened tomatoes were plentiful. I think it is...
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Sep 11, 20181 min read
Points On Toast
What is it about things on toast that we find so alluring? Many times I have thought to myself: “Do I want tomatoes? No. But I could...
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Sep 6, 20182 min read
Love: Cast Iron
Cast iron is my favorite type of cooking vessel. I think it can be intimidating if you are not familiar with it so let me give you some...
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Sep 6, 20181 min read
How to: Use Leftovers
Leftovers are a divisive topic: people either love them or don’t eat them. While I don’t like eating the same dish over and over, I also...
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Sep 4, 20182 min read
Vegetable Soup
Is there anything more satisfying than a delicious bowl of hearty soup? I love soup in all of its forms from vegetarian, to bean, to this...
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Sep 4, 20182 min read
Restaurant Review: Napa Rose
Recently, mom and I had the great fortune to travel to Anaheim, California for my work. We stayed at the Disney Grand Californian hotel....
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Aug 30, 20182 min read
Pulled Pork Tacos
Until recently I thought tacos were “tortilla, meat, and cheese” just like the old SNL skit...and by meat, I thought it always meant...
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Aug 30, 20181 min read
Kitchen Confessions
Confession: I don’t always cook. Double confession: I don’t always cook...and sometimes I fake cook. I know- I know! ...But the week’s...
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Aug 28, 20181 min read
Simple Daiquiries
When my husband and I were dating we used to frequent a Pensacola bar called Seville Quarter which was really four different bars in one...
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Aug 28, 20182 min read
How To: Snack Plates
One of my favorite meals is a snack plate- a little of this, a little of that, all on one happy dish. Snack plates are a weeknight...
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Aug 16, 20181 min read
Olive Tapenade
This quick and easy appetizer is fancy enough to serve to guests and simple enough to make as a healthy snack. Salty and tangy, tapenade...
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Aug 16, 20181 min read
Easy Baked Salmon
Our oven died recently, so cooking has become a creative mix of using the stove and the toaster oven (to mostly wonderful effect). One...
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Aug 9, 20183 min read
Chicken Noodle Soup
Whenever I am asked what my favorite meal is I am stumped. For a person who loves to cook you’d think this is an easy question! On...
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